@slope Adding a thickening agent such as Xanthan Gum, Guar Gum, or Hydroxyethylcellulose can help reduce the foaminess by increasing the viscosity of the solution, which makes it less likely to foam during transfer. You may want to experiment with small amounts (0.2-0.5%) to achieve the right consistency without introducing too much thickness.
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This reply was modified 1 month, 1 week ago by deniol.