Home Cosmetic Science Talk Formulating Vitamin A palmitate stabilization

  • Vitamin A palmitate stabilization

    Posted by itsza on October 25, 2022 at 3:28 am

    Hi, I need an advice.
    I am currently making an emulsion comprising vitamin A and fish oil. We overaged vitamin A up to 50% but only after 3 months it decreased to 60%. I’ve put sodium metabisulfite, vitamin C, vitamin E acetate, and BHT as antioxidants but nothing seems to work. 
    Is there any more ways to stabilize this dosage form? Thank you :)

    itsza replied 1 year, 5 months ago 1 Member · 0 Replies
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