I’m not sure if this is the right place to inquire but I figured chemists probably know more than the average blogger.
I have a troubleshooting question regarding a whipped tallow balm body butter formulation I make. I love the texture most of the year but in the winter time it gets all grainy. It’s still usable- its just not perfect. It’s very simple and I’ll include it here:
17% cocos nucifera (coconut) oil
3% rosa canina (rosehip) seed oil
Thank you for your time.
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