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Role of emulsifiers in anhydrous preparations
Hi
I’ve been looking at a lot of oil based hair pomades lately and one thing that comes across is that almost every brand will include an emulsifier in the preparation even though there is no water included.
Most popular are: steareth-2, steareth-25, oleth-5, ceteareth-20.
A sample product:
http://www.luxurybarber.com/uppercut-monster-hold
Ingredients: petrolatum, cera, microcristallina, lanolin, ricinus communis seed oil, candelilla cera, cera alba, stearic acid, steareth-2, parfum, linalool, geraniol, hydroxaldehyde, CI 75120/annatto.The common topics to address with the anhydrous hair pomades are:
-uniformity of ingredients of a broad range of melting points-easy removal of the product from hair-pliability and holdIs this why you would use an oil based emulsifier? To bring everything together into a better working, more uniform mixture?I’m trying to understand what’s really happening here.Appreciate your input into this.
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