All of my emulsions have been getting microbubbles, on the surface it looks smooth but to anyone looking hard enough there are itty bitty bubbles all throughout and I don’t know what I am doing wrong. Someone said get an overhead stirrer and I finally invested in it and still, bubbles, the faster it stirs the smaller the bubbles get the harder they are to pop or escape.
Currently mixing a water phase of
Hydro Flax Seed
Aloethix, a cosmetic aloe gel
Still, tiny annoying bubbles, should the stirrer be deeper? slower, faster? I am sick of wasting ingredients