Forum Replies Created

Page 2 of 67
  • ketchito

    Member
    March 5, 2025 at 5:14 am in reply to: Best conditionner for 2 in 1 shampoo

    Which equipmente are you using to measure conditioning in your lab? Cationic polymers are kings to deliver softeness and frizz control in shampoos due to their coacervation properties. This has been tested many times. Cationic surfactants can also be a good addition if you’re able to form a gel phase and not a precipitate (in case you’re using an anionic surfactant). Emollients like peg-7 glyceryl cocoate could deliver some conditioning mainly in the presence of a coacervate that help them deposit. Lauryl glucoside is a surfactant, so I wouldn’t expect to compare to the conditioning agents in objective tests.

  • ketchito

    Member
    March 5, 2025 at 5:07 am in reply to: ascorbic acid and gasses build up

    Ascorbic acid is heat sensitive, so that might be the cause of your gass formation during stability. Not sure high T conditions are adequate for a heat sensitive material, buy you could try to prevent that with stabilizers, there are many patents attempting to stabilize ascorbic acid.

  • ketchito

    Member
    March 3, 2025 at 7:23 am in reply to: Urgent help! My moisturizer ”sweats” water when applied

    Are you using Glyceryl stearate? Or Glyceryl stearate SE?

  • ketchito

    Member
    March 3, 2025 at 7:20 am in reply to: Some questions about SLS in hard water

    Questions 1 and 2 have to do with pH. Your first solution that is only cloudy might also precipitate over time, or if you increase the pH to the level of your second solution. Keep in mind that the interaction of hard water ions and anionic surfactants is electrostatic, and thus has to do with pH.

  • ketchito

    Member
    February 28, 2025 at 5:42 am in reply to: Syndet Bar

    Hard to know if your just call them surfactants. If your powder surfactant is SCI and that’s what’s causing the issue, then adding CAPB can help melt and incorporate SCI better. You just need to find the best ratio so it doesn’t get too soft.

  • ketchito

    Member
    February 28, 2025 at 5:40 am in reply to: “Actives” in shampoo bars a waste?

    If something is water soluble, unless it’s a big molecule (like a water soluble polymer which could actualy form a coacervate and deposit on hair), it will remain solvated by water and just remain like that (and of course, go down the drain) rather than interacting with your hair. If your product is a leave on, the story can be different.

  • ketchito

    Member
    February 26, 2025 at 7:15 am in reply to: hydrolyed proteins and viscosity loss.

    I asume both proteins are hydrolyzed. Can you check what’s the solvent? If they are both 1% solutions, I’d reduce them up to 0.1%.

    Phenoxyethanol can also cause a viscosity drop, just in case.

  • ketchito

    Member
    February 25, 2025 at 6:37 am in reply to: Shampoo Bar and Tangly Hair

    Cetearyl alcohol, stearic acid and BTMS could be impairing your SH performance. Try one sample without them.

    And just as a reference, silicones are not biodegradable, but they do degrade (just not because of bugs).

  • ketchito

    Member
    February 24, 2025 at 4:34 am in reply to: Will Carbomer 940 thicken my shampoo?

    Carbopol 940 is equivalent to the 980, but it has some residual benzene that was used as solvent.

  • ketchito

    Member
    February 24, 2025 at 4:25 am in reply to: What am I doing wrong? Moisturiser splitting/creaming

    I believe many of the ingredients in your formula are not necessary.

    Imorganic salts (like NaCl) can actually increase viscosity in some emulsions, but for now, I’d skip it.

    For hyperpigmentation in your formula, niacinamide is one of the few that have some solid studies behind, and perhaps tranexamic acid.

    Glycols in high amounts would for sure impair your emulsion. I’d add not more than 4% of combined gllycols.

    Now, you only have Stearic acid as your sole emulsifier, and not at a pH in which it’s all neutralized. If you don’t want to have a higher pH, then switch emulsifiers. You can use Arlacel 165 (or similar) at 4-5%, remove your Glyceryl stearate and increase your fatty alcohol also around 4%.

    I never liked to use HEC in emulsions, but if you want a starch, use Hydroxypropyl starch phosphate, which will also help stabilize the emulsion.

  • ketchito

    Member
    February 20, 2025 at 5:20 am in reply to: Effect of co surfactant on silicone deposition from shampoo

    The co-surfactant for sure impacts coacervate deposition and hence, oils deposition (like silicones). Now, without quantifying silicone deposition, it’s not possible to know if there was an improvement with one or the other material. Since CAPB improves the detergency of anionic surfactants more than Cocamide MEA, what your panel might be experiencing is a more pleasant sensation from the formula with Cocamide MEA due to less detergency.

  • ketchito

    Member
    February 19, 2025 at 7:12 am in reply to: cationic proteins in shampoos

    Unfortunately instead of cationic proteins, you have cationic peptides and other smaller molecules. I wouldn’t use them in a shampoo since few of those peptides have film forming capacity. I’d use them more (not cationic but normal hydrolyzed proteins) in a mask or leave-on product to allow difusion.

  • ketchito

    Member
    February 19, 2025 at 7:05 am in reply to: Can we trust chatGPT or my questioning method is not correct?

    Keep in mind that ChatGPT only has access to abstracts or open access journals, while leaving many out, so there’s some bias (access bias?) to its answer. I’d feel more comfortable checking EU opinión on the topic, or CIR review.

  • ketchito

    Member
    February 14, 2025 at 7:49 am in reply to: Neutralize yellow-ish color on a shampoo

    Usually that yellowish color comes from some residual amines. You can try lowering the pH (make few samples decreasing the pH and compare them to see if it improves the color). Also, usually adding a dye solves the issue (I wouldn’t be so worried to have a yellowish tone before adding a dye).

  • ketchito

    Member
    February 13, 2025 at 8:31 am in reply to: Cationically substituted acrylic backbone polymer

    You can search in any of these books:

    - Handook of cosmetic science and technology

    - Handbook of green chemicals

    - Handbook of cosmoceuticals and excipients

  • You first mix, and then you reduce the pH, else, GHPTC would gel and won’t let you mix well.

  • ketchito

    Member
    February 12, 2025 at 6:41 am in reply to: Cationically substituted acrylic backbone polymer

    What exactly you’re searching for? There are different databases where you can find the stucture of all polyquaterniums registered.

  • ketchito

    Member
    February 11, 2025 at 8:07 am in reply to: Stylinig cream loosing viscosity

    When adding phase B to phase A, you mention you mix until combined. Usually, an emulsion requires quite some energy (that’s why you mix like hell while keeping the temperature high for some minutes), to get the structure going. Once that’s done, you reduce mixing speed and start cooling down. Perhaps that’s the issue.

  • ketchito

    Member
    February 11, 2025 at 8:01 am in reply to: Shampoo doesn’t make hair smooth when wet

    As @Fedaro mentioned, you’re leaving out the best ingredients for your purpose. You could alternatively add Lamesoft PO 65, PEG-7 glyceryl cocoate or a small amount of a cationic surfactant (there are ratios and types of cationics that can be added without trouble).

  • In the first part of the premix, they want to GHPTC to be mixed without gelling, that’s why the high pH (I’ve seen that in a UL patent). I guess they add the silicone after so the coacervate is more homogenous in composition (but that’s a guess), and then they add the acid to make the gel.

  • ketchito

    Member
    March 4, 2025 at 4:45 am in reply to: Some questions about SLS in hard water

    Check the pH of both solutions.

  • ketchito

    Member
    February 28, 2025 at 5:59 am in reply to: Will Carbomer 940 thicken my shampoo?

    Could you try with CAPB instead of Coco-betaine?

  • ketchito

    Member
    February 28, 2025 at 5:56 am in reply to: hydrolyed proteins and viscosity loss.

    This is also a wild guess (too wild maybe), but perhaps PQ-37 because it can attract water, it making you retain more water than usual and tha’s the smoke you see when blow drying. That water-holding capacity might also have something to do with your curls. And the high thickness, a mixture of high amounts of fatty alcohols and PQ-37. Maybe you could reduce both PQ-37 and cetearyl alcohol…like 0.35% of PQ-37 and 3.5% of Cetearyl alcohol ?

  • ketchito

    Member
    February 26, 2025 at 7:12 am in reply to: Will Carbomer 940 thicken my shampoo?

    Hi @paprik! I believe that’s your coco sulfate (kraft point issues). Would you do some test replacing it with SLES?

  • ketchito

    Member
    February 25, 2025 at 6:40 am in reply to: What am I doing wrong? Moisturiser splitting/creaming

    It already comes in Arlacel 165.

Page 2 of 67
Chemists Corner