Forum Replies Created

Page 44 of 59
  • Bill_Toge

    Professional Chemist / Formulator
    June 21, 2016 at 7:10 am in reply to: Sodium Lactate Substitute

    the powder form of sodium lactate is very hygroscopic; concentrated solutions, which are typically about 60% w/w, are easier to store and handle

  • Bill_Toge

    Professional Chemist / Formulator
    June 16, 2016 at 11:24 am in reply to: HAIR GEL

    somebody might be able to, yes

  • Bill_Toge

    Professional Chemist / Formulator
    June 15, 2016 at 7:29 pm in reply to: Hand Wash Foam

    try adding the ingredients one after the other, instead of mixing them together

    what preservative are you using?

  • Bill_Toge

    Professional Chemist / Formulator
    June 15, 2016 at 7:14 pm in reply to: Ethoxylated Surfactants & Euxyl PE 9010

    the main offenders are highly soluble ethoxylated surfactants, e.g. SLES, and they reduce the efficacy of Euxyl PE9010 rather than being outright incompatible

    I’ve often used it with less soluble ethoxylated surfactants (ceteareth-20, oleth-20 etc.), sometimes up to 25% w/w, and never had a problem with it

  • Bill_Toge

    Professional Chemist / Formulator
    June 15, 2016 at 1:36 pm in reply to: Air entrapment and phase separation

    if you get a cottage cheese consistency after neutralising your carbomer, that does suggest, again, that your batch is not fully mixed

    what it shows is that some parts of the batch are becoming thicker than others, and the fact that the carbomer has been neutralised means the thin and thick parts can’t mix together (because the water phase has been gelled, and cannot flow except under shear) - if it’s fully emulsified, then any changes in viscosity will occur at the same rate throughout the batch

    also, AMP is not a polymer at all, it’s short for aminomethyl propanol

  • Bill_Toge

    Professional Chemist / Formulator
    June 14, 2016 at 12:56 pm in reply to: Air entrapment and phase separation

    you’re adding the water phase to your oil phase near the drop point of the solid materials, so it’s likely that the batch is not being mixed properly

    I’d suggest adding the water phase at at least 65°C, to ensure everything is fully liquid

    also I agree with @ZivBA about the carbomer; it needs to be neutralised

  • Bill_Toge

    Professional Chemist / Formulator
    June 13, 2016 at 9:02 pm in reply to: Advice on Becoming Formulator

    based on what you’ve said in the other thread, I reckon it’d be better for you to seek opportunities at another company

  • Bill_Toge

    Professional Chemist / Formulator
    June 13, 2016 at 8:45 pm in reply to: BHA-BHT

    what kind of product is it, and what’s in your formula?

  • Bill_Toge

    Professional Chemist / Formulator
    June 13, 2016 at 7:52 pm in reply to: Advice on Becoming Formulator

    it depends on what kind of company you work for, and how much lab work the chemist’s job involves

    if the role is largely lab-based, then yes, it is a normal and sensible approach to start as a technician; when it comes to learning how materials and formulas work, nothing beats actual hands-on experience, and it is the kind of experience you can only get in the workplace

  • Bill_Toge

    Professional Chemist / Formulator
    June 13, 2016 at 10:33 am in reply to: Hand Wash Foam

    if the fragrance is separating it’d rise to the top, rather than fall to the bottom

    could you show us a photo of this precipitate?

  • Bill_Toge

    Professional Chemist / Formulator
    June 12, 2016 at 10:51 pm in reply to: Shave Cream Knock off: Guidance for starting point on a knock off cream

    in a product like this there’s very little difference between palmitic and stearic acid, so the two are pretty much interchangeable

    also if it contained palm oil, it would be listed as “Elaeis Guineensis/Elaeis Oleifera (Kernel) Oil” or something similar, rather than being broken down into its component parts

    this is mainly to keep the ingedients list simple, and also because the exact composition of the oil can’t be guaranteed from batch to batch

  • Bill_Toge

    Professional Chemist / Formulator
    June 8, 2016 at 7:01 am in reply to: Hair Styling Paste

    that effect is created by adding a high molecular weight polyethylene glycol resin, e.g. PEG-90M

    it won’t work in an oil-based product, because the resin won’t hydrate; you’ll have to incorporate it into a water-based formula

  • Bill_Toge

    Professional Chemist / Formulator
    June 7, 2016 at 6:56 am in reply to: Questions related to handwash process

    your suppliers are mistaken; if you combine anionic and cationic surfactants (as you’re proposing to do) they’ll precipitate and become totally ineffective

    salicylic acid works well in handwash as an anti-bacterial agent

  • Bill_Toge

    Professional Chemist / Formulator
    June 7, 2016 at 6:51 am in reply to: Oil Based pomade too hard for scoop

    @22tiare@gmail.com  you need to start a new thread

  • Bill_Toge

    Professional Chemist / Formulator
    June 6, 2016 at 3:03 pm in reply to: Questions related to handwash process

    you can measure viscosity with a flow cup; it’s about the simplest method there is

  • Bill_Toge

    Professional Chemist / Formulator
    June 5, 2016 at 1:42 pm in reply to: Why EDTA

    it also makes preservatives more effective, by helping break down the cell walls of microbes

  • Bill_Toge

    Professional Chemist / Formulator
    May 26, 2016 at 2:16 pm in reply to: Issue with UV Stability

    what are the pigments made from?

    also: are the pigments powders themselves this sensitive, or do they just fade in the finished product?

  • Bill_Toge

    Professional Chemist / Formulator
    May 24, 2016 at 10:07 pm in reply to: “Gentle” Conditioner for Soft Hair

    I used to work with someone who was allergic to various grades of Jaguar (guar hydroxypropyltrimonium chloride), so it could be that

    in my view 1% is a bit excessive; you’ll get perfectly good results with 0.3-0.5%

  • Bill_Toge

    Professional Chemist / Formulator
    May 24, 2016 at 10:01 pm in reply to: Crystals in Myristyl Myristate

    I strongly suspect it’s contamination of some kind

    myristyl myristate is not reactive enough to undergo susbtantial hydrolysis or reduction in air, even over seven years

  • Bill_Toge

    Professional Chemist / Formulator
    May 21, 2016 at 9:18 pm in reply to: New cosmetics on skin and more!

    I’ve asked them whether or not their products are registered with the MHRA (medicines authority in the UK), and if so, what are the product license numbers

    because, believe it or not, I can’t find a trace of them on the MHRA’s website!

    probably won’t get a response, but it’s definitely worth asking the question instead of going straight to Trading Standards

  • Bill_Toge

    Professional Chemist / Formulator
    May 21, 2016 at 7:44 pm in reply to: Formulating Toner

    it would be considered a medicine in the US, but not in Europe

  • Bill_Toge

    Professional Chemist / Formulator
    May 21, 2016 at 3:50 pm in reply to: Formulating Toner

    dimethicone won’t mix with the rest of your ingredients - I suggest you take it out

  • Bill_Toge

    Professional Chemist / Formulator
    May 21, 2016 at 3:46 pm in reply to: New cosmetics on skin and more!

    some of them look like unlicensed medicines too!

  • Bill_Toge

    Professional Chemist / Formulator
    May 20, 2016 at 7:00 am in reply to: Trehalose solubility

    about that graph, x1 is the mole fraction of water in a water/alcohol mixture, and xA is the mole fraction of trehalose dissolved in that mixture

    the graph shows that trehalose becomes completely insoluble when the mole fraction of water is about 0.04-0.05, i.e. about 2% water/98% ethanol, which is probably not helpful!

  • Bill_Toge

    Professional Chemist / Formulator
    May 18, 2016 at 2:05 pm in reply to: Safety Testing for EU Market

    no, they’re entirely optional

    the safety assessor usually extrapolates this from the raw material data

Page 44 of 59
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