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Sorbitol………has it fallen out of vogue, or just my perception?
It seems like sorbitol checks all the right boxes as far as a humectant. I guess I am a little surprised I don’t come across it more often on inci’s.
Is this because of haptics? I have not used it…but was alerted to the fact it might leave a potential after feel?
Is this just efficiency? Letting little brother, and lower cost glycerin do all the work, and simplifying manufacturing?
Or have I missed an aspect?
Just curious why I don’t see this on inci’s as often as I’d expect.
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