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Preservatives in food grade makeup diy?
I heard using coco powder or corn starch (no preservatives) can cause mold and fungus to grow on your face. How accurate is this? It seems plausible, to me, as it’s like slathering brownie batter that’s sat out all day, on your face. But I can also see how it’s not plausible.
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2 Replies
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Doubt you’ll have obvious mold growing on your consumers’ faces. Perhaps mold/bacterial contamination of your product.
Food quality ingredients often fail to meet cosmetic microbiological standards.
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Yes, product contamination is the concern, not mold on peoples faces.
But it’s still not a good idea to use them.
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