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Labels
Hi! Any regulatory friends out there? I’ve read through the labelling guidelines for both the USA and Canada and am wondering, I thought there was a rule that you didn’t have to list ingredients that are present under a certain percentage, but I don’t see it anywhere. Did I make it up?
The other question I have is in regards to contaminants. Specifically in this case, emulsifier 165. My supplier lists some contaminants - Ethylene Oxide (75-21-8) at < 1ppm and 1,4-Dioxane (123-91-9) at <10ppm. They don’t include these in their INCI name nor their labels. They do however label for California Proposition 65. Why aren’t they listed on their label ingredients?
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