Home Cosmetic Science Talk Formulating Discoloration of Toner

  • Discoloration of Toner

    Posted by paoloferino on August 13, 2019 at 5:04 am

    Our existing toner, in which it was developed by a third party, develops a discoloration overtime. The product was already here when I got deployed in the company. As I’ve checked the pH of the toner, it was 2.89! Shelf life is 2 years. 

    Water - 61.70g
    Ethanol - 11.25g
    Glycerin - 1.13g
    Eumulgin - 1.5g
    Fragrance - 0.3g
    Vitamin A - 0.113g
    Radianskin - 0.098g
    Malus Domestica - 0.08g
    EDTA - 0.038g
    Ment - 0.023g

    I also noticed that there is no preservative present in the formula. Well, can EDTA sustain with its amount ability to preserve its shelf life? 

    paoloferino replied 4 years, 11 months ago 3 Members · 7 Replies
  • 7 Replies
  • paoloferino

    Member
    August 13, 2019 at 6:23 am

    Radianskin is Hydroxyphenoxy Propionic Acid and EUMULGIN is PPG-1-PEG-9 Lauryl Glycol Ether.

  • Sheng

    Member
    August 13, 2019 at 9:03 am

    I encountered this discoloration when I used Radianskin on our spot correcting cream. It turned to “brownish cream” after few months. Try to do elimination process because when we remove this active on our formulation, it did not discolor.

  • paoloferino

    Member
    August 14, 2019 at 1:06 am

    Sheng said:

    I encountered this discoloration when I used Radianskin on our spot correcting cream. It turned to “brownish cream” after few months. Try to do elimination process because when we remove this active on our formulation, it did not discolor.

    Thank you, @Sheng. I’ll to eliminate. Does the pH affect microbial activity? Does it make it more rancid? 

  • paoloferino

    Member
    August 14, 2019 at 1:06 am

    I mean the oils. 

  • ozgirl

    Member
    August 15, 2019 at 12:06 am

    The low pH in combination with the moderate amount of ethanol is probably what is currently preserving your formula. If you increase the pH I would recommend adding a preservative.

  • Anonymous

    Guest
    September 4, 2019 at 5:17 am

    ozgirl said:

    The low pH in combination with the moderate amount of ethanol is probably what is currently preserving your formula. If you increase the pH I would recommend adding a preservative.

    That is true. Low pH products, as well as high pH products(above 9) do not need any preservatives. 

  • paoloferino

    Member
    June 2, 2020 at 7:43 am

    Can we eliminate the discoloration of the product? Can you help me and send me a procedure how? Thank you

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