Home Cosmetic Science Talk Formulating Balancing ingredients in a moisturiser

  • Balancing ingredients in a moisturiser

    Posted by lushderma on July 24, 2020 at 9:38 pm

    Hi all, I’m experimenting with a moisturiser and I’ve got a product that makes liposomes through the addition of water. The resulting liposome solution is then added to the moisturiser during the cool down phase. If I want the end product to be the same viscosity as the product excluding the liposome solution should I just use less water when making the base emulsion as I know the water will be added back later on? My thinking is that using less water in the base will make it thicker but will then be thinned out once the liposome solution is added. Is this flawed? If so, any suggestions on how to maintain viscosity if you’re adding a watery solution late in the process?

    lushderma replied 4 years, 7 months ago 2 Members · 2 Replies
  • 2 Replies
  • Pharma

    Member
    July 25, 2020 at 5:04 am

    lushderma said:

    …My thinking is that using less water in the base will make it thicker but will then be thinned out once the liposome solution is added. Is this flawed?…

    That’s basically what everybody else would try at first. There’s never a guarantee that it works but a very high chance.

  • lushderma

    Member
    July 25, 2020 at 9:58 am

    OK thanks. Glad I’m at least on the right track!

Log in to reply.

Chemists Corner