Hi Pharma
I know it’s been a while, but I’ve done some further digging on this subject. In your answer you stated FFAs are anionic in aqueous solutions. Is that under the assumption that the pH of the aqueous solution is around the neutral pH / pH 7?
I came across this research article titled: “Characterization of the Charged Components and Their Topology on
the Surface of Plant Seed Oil Bodies”.
Here’s the link: https://www.jbc.org/article/S0021-9258(19)49582-3/pdf
The article mentioned the following:
“Further decrease of the pH to 5.0 likely protonates the free fatty acids and produces positively charged organelles.” (mentioned in the intro/abstract)
And:
“Further lowering of the pH from 6 to 4 protonates the free fatty acid, which is the only lipid or amino acid residue having a pK of about 5; the now positively charged oil bodies repulse one another, thereby reducing aggregation.” (mentioned on page 8, first paragraph on the right, line 4)
So according to this article free fatty acids get protonated around pH 4-5. Is it then correct to conclude that FFA’s are cationic from pH4-5 and lower? Or am I misinterpreting that piece of information?
Thank you for your help btw!