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Formation of brown color in cream
I made a cream with golden dust perfume, but after some days it changes a color from white to brown, what additives to add to stop thiis character. Remember, I had introduce parabens and formulin on manufacturing process.
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3 Replies
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With so little information it is impossible to make a reasoned comment.
As a guess, I would suggest that the perfume contains vanillin which is discolouring.
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Formalin is that what you said???
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not enough information to help browning problem.What is ingredient list?
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