Preservatives
Ayla
Member
Please help me !
As we discuss before, the MIT/MIC will be banned in Europe for leave-on products (you can still use it but not for long). So I have to find something else. But, this new magic preservative has to be :
- without parabens
- without phenoxyethanol
- broad spectrum bacteria, yeast and mould
- not a formaldehyde releaser
- working pH 3 to 8
- not too expensive...
Does this preservative even exists ??
Thanks !!
As we discuss before, the MIT/MIC will be banned in Europe for leave-on products (you can still use it but not for long). So I have to find something else. But, this new magic preservative has to be :
- without parabens
- without phenoxyethanol
- broad spectrum bacteria, yeast and mould
- not a formaldehyde releaser
- working pH 3 to 8
- not too expensive...
Does this preservative even exists ??
Thanks !!
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I'll try Suttocide A (Sodium hydroxymethylglycinate). It's said that it could give a red color with citral...Hope not so much !