"Glycerol can be found in the triglyceride structure of oils/fats, and the content ranges from approximately 9 to 13.5%."
does it mean applying pure vegetable oil to skin function as a product with 13% glycerin in term of humectancy because it has this much glycerin?
Comments
I see far too many people claiming benefits of plant lipids due to the FA content, but we know that very few FA's are free within the oil, and most are bound in triglyceride form.
For instance, there are data showing the benefit of Linoleic Acid for the skin barrier so the assumption is that an oil high in LA content provides the same benefit...some even saying that microbial lipase enzymes will cleave the ester bond and free the fatty acids when the oil is applied topically.
I cannot find ANY evidence of this in the literature. What are your thoughts here?
So in theory, applying which one is better on skin? A vegetable oil like coconut oil or a blend of free fatty acids at same ratio as coconut oil?
in this link says "lauric acid is strongly antibacterial, and works better than benzoyl peroxide against Propionibacterium acnes bacteria." is this true?
@jemolian great article by Michelle! She seems to agree that there is little evidence to prove this.