• cream

    Posted by ehmod1989 on April 6, 2016 at 9:56 pm

    Hi 

    how can i transfer hand cream - made from cetyle alcohol -  to the liquid without dilution with water they use 5% cetyle alcohol
    what is the material that reduce viscosity of cream  ?
    DesignCosmetics replied 7 years, 11 months ago 5 Members · 5 Replies
  • 5 Replies
  • belassi

    Member
    April 6, 2016 at 10:19 pm

    I’m sorry but your question makes no sense.

  • oldperry

    Member
    April 7, 2016 at 3:03 pm

    You’ll need to list all the ingredients in your formula to get an answer.

  • chemist77

    Member
    April 9, 2016 at 7:52 am

    Remove the chilli powder from the formula. It should work!!!!!

  • ehmod1989

    Member
    April 24, 2016 at 6:32 pm

    5% cetyle alcohol
    5% cetrimonium chloride
    10% silicon oil 350 cst
    20% parafin oil
    this my testing formula it is cream
    how can i make its viscosity become like glycerol viscosity

  • DesignCosmetics

    Member
    April 25, 2016 at 3:08 am

    What’s your preservative? Usually 1% of Euxyl PE 9010 (90% phenoxyethanol and10% ethylhexylglycerin) wud reduce viscosity. Add this at lower temp after emulsification. Or add glycols like BG or PG. Should help.

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