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Problem with face wash separating
Hi, I was wondering if anyone could give me an idea as what could be wrong with my formulation..I am making a Goat’s milk face wash, which is really nice and efficient to use, but is slowly separating. When potting is is fine, but after a whileit becomes runnier at the top and the thick layer is at the bottom making it difficult to pump up. It is also very full of air. I have tried to degass, but it doesn’t seem to make a difference and I am a bit surprised over all the air as I am using an emulsifier (under surface!). If anyone has any idea I would be very grateful!/Rosa
This is my recipe: (Water phase) Water 44%, Fresh Goat’s milk 15%, Glycerine 4%, Honey Powder 1%, Hydrolyzed Oat’s powder 2%(Oil phase): Sweet Almond oil 8%, SCI Surfactant 12%, Grapeseed oil 5%, BTMS Emulsifier 4%, Olive oil 2%(Additives): Hydrolyzed Wheat Protein (Plus) 2%, Ethox preservative 1%, Fragrance 0.05%
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