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I want my products to be white and creamy
So formally if I want to make my hair conditioner, I usually add the oil phase into the water phase after heating ….. then I emulsify and let it cool down. But then I noticed it’s usually not white and creamy, and my instincts tells me it’s because of the natural/unrefined oils and butters. So I decided to try out a small by adding the oil phase to the water phase. This time I was amazed. It was white, creamy….appearance wise. Is it advisable to continue like this?
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